Apprentice Chef (Ref 16184)

Apprentice Chef (Ref 16184)

Recruitment Service No Comment

Will be working in a busy kitchen preparing and cooking fish, meats, vegetables and pastries.  The job is located in Sheffield 5.

Duties include:

– Working in a busy kitchen

– Preparing and cooking

– Maintaining good food hygiene

– Health and safety awareness

 

Requirements:  Good communication skills, good hygiene practices and must like cooking.

 

Training:  Level 2 Hospitality Team Member in the workplace.  The learning provider is TAG Advance. Potential to work towards a Level 3 qualification after completion of Level 2.

 

Hours:  30 hours/week, Mon – Fri

 

Pay:  £111/week.

 

Please complete the form below (with your name, date of birth and phone number) and we will get back to you with more information and details of how to apply for the opportunity. If you prefer, you can contact us on 0800 652 9900 with the vacancy reference number, along with your name, address and date of birth and we will email or post you details of how to apply.

To find out more about this opportunity, fill out the below and we'll get back to you as soon as we can.

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